Àá½Ã¸¸ ±â´Ù·Á ÁÖ¼¼¿ä. ·ÎµùÁßÀÔ´Ï´Ù.
KMID : 0380620050370030492
Korean Journal of Food Science and Technology
2005 Volume.37 No. 3 p.492 ~ p.497
Safety/Toxicology : Analysis of Variability Factors in Establishing Pesticide Residue Limits on Food Crops
À̹̰æ/Lee MK
À̼­·¡/Lee SR
Abstract
KEYWORD
pesticide residue Limits, variability factor, food crops
FullTexts / Linksout information
Listed journal information
ÇмúÁøÈïÀç´Ü(KCI)